Position: | Senior lecturer | ![]() |
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Regalia: | Master | |||
Education | PhD | Varna independent university named after Chernorizca Khraba, Varna city, Bulgaria, department of “International economy and policy” on the speciality “Economy and management (industry)”, 2017 | ||
magistracy | Kazakh national pedagocial university named after Abay, “Geography”, 2010 г. ЖООК-М №0006565 | |||
Bachelor | Kazakh national pedagocial university named after Abay, «Geography and organizer of tourist local lore work”, 2008 г. ЖБ№ 0067163 | |||
Professional organization activity: | 1. Member correspondent of the youth tourism academy and local lore named after A.A. Ostaptsa-Sveshnikova 2016.
2. Member of Kazakh National geographical society |
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Awards: | ||||
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Icon of honor: “Kazakhstan traveller”, 2015 | |||
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III degree depoma of international competition “Gold compass – 2015”, Moscow, 2015 | |||
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“March of Parks – 2016” SNNP “Altynemel”, 2016. | |||
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Taking part in the Republic competition “Pedagogгу of the XXI century” which held among the young teachers of universities. | |||
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Diploma “Golden department in Russia”, Moscow, 2016 | |||
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Gratitude letter (member of jouries): “EXPO – 2017” project workds among pupils, 2016 | |||
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Gratitude of participation in the festival of Almaty Mount Fest, 2016 | |||
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Diploma for participating in: «UNITY FAMILY FEST – 2016», 2016 | |||
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Gratitude letter of taking part in “March of Parks – 2016”, SNNP “Kolsay lakes”, 2016 | |||
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Gratitude letter (advicer of student’s work) II place “March of Parks – 2016” nomination “The best article”, 2016 | |||
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Gratitude of honor: III KazAST championship named Sh.Ualikhanov. 2nd place nomination “Competitive program”, 2017 | |||
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Gratitude to the result of high team spirit in the III KazAST championship named Sh.Ualikhanov, 2017 | |||
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Gratitude of honor: III KazAST championship named Sh.Ualikhanov. Nomination “Competitive program”, tourist sandwich 2017 | |||
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Gratitude of honor: III KazAST championship named Sh.Ualikhanov. 2nd place nomination “Competitive program” photos 2017 | |||
Professional development, certificates: | ||||
– Republic competition of the turist local lore ecological research work “Guldene ber Kazakhstan!”, 2017 | ||||
– Work in frying shop, green view coffe, base of roasting coffe, 2017 | ||||
– Classical preparing of the coffee expresso, capuchino, 2017. | ||||
– Methods of teaching economical discipline in the condition of industrial-innovational development 2017 | ||||
– Alternative methods of developing infusing coffee Hario, Chemex, Aeropress, French-press, 2017 | ||||
-Training and developing restaurant commands, 2017 | ||||
– Modern tendencies and urgent questions of tourism and hotel business development in Russia, Moscow, 2017 | ||||
– Protection labour and business safety, 2017 | ||||
– Accountant discipline –training in the workplace, 2017 | ||||
-Hospitality – unforgettable service, 2017 | ||||
– 2017 FISU Conference Almaty. On Innovation-Education-Sport. University Sport: Health and future of society, 2017. | ||||
– «Forming innovational cognitive competences in educational system», 2017 | ||||
– Problems of HIV infections and its prevention, 2017 | ||||
– Training on the theme «Long drink. Foliated cocktail», 2016 . | ||||
– Training on the theme «Bar business», 2016 | ||||
– Collaborator of the restaurants and social nets. In the frame of Horex forum 2016, 2016 | ||||
– Methodology of hospitality. Why the serving standarts don’t workd? In the frame of the forum Horex 2016, 2016 | ||||
– Natural aspect of sustainable development in central Asia, Kyrgyztan, 2016. | ||||
– modern directions of school graphical education modernization. General questions of teaching methods of shool geography, 2016 | ||||
– Professional standarts in the sphere of tourism and hospitality in the Republic of Kazakhstan, 2016 |
– Components of successful business. Training and developing personnels in the frame of Horex forum 2016, 2016 |
– Innovative technologies using in education in the frame of Horex forum 2016, 2016 |
– Protection of environment and health, 2016 |
– Will cope with without photos to social nets on phones. In the frame of Horex forum 2016, 2016 |
– How to hela waiters to attract guests. In the frame of Horex forum 2016, 2016 |
– Coffe in different format accommodation. Important small things. In the frame of Horex 2016, 2016 |
-1000 small thinds. Nuance of the restaurant business. In the frame of Horex forum 2016, 2016 |
– Advancement of instagram. In the frame of Horex forum 2016, 2016 y. |
– Collaborator of the restaurants and social nets. In the frame of Horex forum 2016, 2016 |
– Problems and perspectives of hotel and restaurant business development in the Republic of Kazakhstan. Using foreign countries experience in the sphere of hotel and restaurant services in the Republic of Kazakhstan, 2016 |
– Problems of HIV infections and its prevention, 2016 |
2015-2016 year |
– Tourist motor trip on the tour route “Golden circle in Zhetisu”, 2016. |
– Zhetisu is in my heart nomination “Selfie”, 2016 |
– The role of touism and trade of the Great Silk road and development Eurasian countries, 2016 |
– International tendencies and modern condition of the hospitality industry of the Repubic of Kazakhstan, 2016 |
– Republic competition of tourism-local lore-ecological research works “Guldene Ber Kazakhstan”, 2016. |
– Master class on the theme”Outsourcing and Outstaffing”, 2016. |
– Master class on the topic “Recommendations for preparation, storage and transportation for offsite catering”, 2016 |
– Master class on the topic “Advantages and disadvantages of purchasing food for restaurant business”, 2016. |
– Master class on the theme “Classical preparing of expresso and capuchino coffee. Alternative methods of developing infusing coffee in Pour rover (Hario), 2015” |
– Master class on the theme «Tendencies in manufacture of the restaurant dishes, its types and settings; Bar stock: servey and settings; Kitchen and confectioner stocks – novelty 2014-2015; Goods of the MONIN company: types, settings, 2015. |
– Achievment of object educational results, |
– New opportunities in the hotel restaurant industry in the frame of the 11th Central Asian international Exhibition. All to hotels, restaurants, supermarkets. Horex, 2015. |
– Realization of UNESCO s strategy for teacher training: Problems and ways of introduction of innovative technologies in the educational space, 2015 |
2014-2015 year |
– Development of the new tourist direction of ethnotourism, 2014 |
– Preparing organizers of tourist local-lore work in education, 2014 |
– Development of entrance and domestic tourism in the Republic of Kazakhstan, 2014 |
– Problems of HIV infections and its prevention, 2014 |
– OLYMPIC SPORT AND FOR ALL, 2014 г. |
– International torism, 2014 г. |
– developing critical thinking skill on the base of forming functional literacy, 2015 |
– preparing organizers of tourist local-lore work in education, 2015 |
– Republic competition of tourist-local lore-ecological research work “Guldene ber Kazakhstan”, 2015 |
– Rising service quality in hospitality industry, 2015 |
– Tourism development in ethnographic objects 2015 |
Dialogue – the path of understanding, 2015 |
2013-2014 year |
– Organization of the hotel business. Kitchen administration. 5 rules of kitchen work. 2013 |
– Seminar of New technology in Education, 2013 |
– Kazakhstan is my country, 2013 |
– After university and complementary education at the Kazakh Sport and Tourism Academy, 2013 |
– Wine. Correct choice 2014 |
– Program of teaching bartendrov, 2014 |
– Basic course of barista, 2014 |
2012-2013 year |
– New directions of geographical and cartographical research» Kharkov c. 2012 y. |
– Active students interaction of universities and colleges with KTA in the frame of developing domestic and entrance tourism, 2012. |
2011-2012 year |
– Electronic government and electronic service, 2011 y. 2011 |
– Interractive technology of teaching discipline at university, 2011 |
– Psychology of modern sport, 2012 y. |
2008 year |
– Islam: human and religion |
2007 year |
– certification № 21. Course of the guides. 144 hours. (III category of guides), 2007 |
– Tourist credit classification, 2017 |